Courses
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All Courses, Advanced Courses
Dough Rheology in Biscuit and Cracker Production
16 Lessons -
All Courses, Basic Courses
Introdução aos Biscoitos
25 Lessons Free -
All Courses, Advanced Courses
Tunnel Ovens for Biscuit and Cracker Production
52 Lessons -
All Courses, Basic Courses
Biscuit Mixing
21 Lessons -
All Courses, Advanced Courses
Extrusion and Wire Cutting in Biscuit Production
30 Lessons -
All Courses, Basic Courses
Chocolate Manufacture
43 Lessons